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eco-labels and green consumers

Eco-labels and Green Consumers

We investigate the environmental and economic benefits derived from the adoption of corporate sustainability practices.

PROJECTS

health, sustainability & the built environment

Health, Sustainability & the Built Environment

Healthy Buildings and Healthy Homes: Could Indoor Spaces Be Making You Sick? Watch the video of this great conversation moderated by Professor Maggie Delmas, and organized in collaboration with Impact@Anderson…

the circular economy: reduce, reuse and recycle

The Circular Economy: Reduce, Reuse and Recycle

The circular economy has come to the foreground as a promising means through which to achieve sustainable development. Despite the wealth of literature and action plans centered around the circular…

an eco-label for the airline industry?

An eco-label for the airline industry?

Air travel plays a vital role in today’s life because it makes remote destinations accessible and short getaways possible. Despite its benefits, air transportation contributes heavily to climate change. Behavioral…

food eco-labels

Food Eco-labels

Our research seeks to understand how emotions play a role in the purchasing of green products.  We considered four eco-labels that are found on meat products, and paired them with…

eco-labels and cleaning product attributes

Eco-labels and Cleaning Product Attributes

In this project, which was also a practicum project, we examine the preferences of consumers over different eco-label attributes for cleaning products. To accomplish this goal, we designed and implemented…

eco-labels and quality in wine

Eco-labels and Quality in Wine

Eco-labels are part of a new wave of environmental policy that emphasizes information disclosure as a tool to induce environmentally friendly behavior by both firms and consumers. Little consensus exists…

Publications

Total records: 10

The Private and Social Consequences of Purchasing an Electric Vehicle and Solar Panels: Evidence from California

M. Delmas, M. Kahn, S. Locke

Research in Economics, 2017.

Published Work, Permalink

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Does Organic Wine Taste Better? An Analysis of Experts’ Ratings

M. Delmas, O. Gergaud, J. Lim

Journal of Wine Economics, 2016.

Published Work, Permalink

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Eco-Premium or Eco-Penalty? Eco-labels and Quality in the Organic Wine Market

M. Delmas, N. Lessem

Business and Society, 2015.

Published Work, Permalink

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What can we learn from high-frequency appliance-level energy metering? Results from a field experiment

V. Chen, M. Delmas, W. Kaiser, S. Locke

Energy Title, 2014.

Published Work, Permalink

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Sustainable Certification for Future Generations: the Case of Family Business

M. Delmas, O. Gergaud

Family Business Review, 2014.

Published Work, Permalink

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Choosing the Right Eco-Label for Your Product

M. Delmas, N. Nairn-Birch, M. Balzarova

Sloan Management Review, 2013.

Published Work, Permalink

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Environmental standards and labor productivity: Understanding the mechanisms that sustain sustainability

M. Delmas, S. Pekovic

Journal of Organizational Behavior, 2012.

Published Work, Permalink

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Eco-Labeling Strategies: The Eco-Premium Puzzle in the Wine Industry

M. Delmas, L. Grant

Business & Society, 2008.

Published Work, Permalink