17 million people – roughly half the population of California, live in the South Coast Air Basin of Southern California. These residents, living in major portions of Los Angeles, Riverside,…
In 2018, Los Angeles County passed Measure W to raise funds to reduce the pollution and flooding caused by stormwater runoff through the development of stormwater capture, treatment, and reuse…
Around two million people in the United States contract an antibiotic resistant infection every year, resulting in at least 23,000 associated mortalities and jeopardizing our ability to treat infections and…
Healthy Buildings and Healthy Homes: Could Indoor Spaces Be Making You Sick? Watch the video of this great conversation moderated by Professor Maggie Delmas, and organized in collaboration with Impact@Anderson…
The new podcast from UCLA's Laboratory for Environmental Narrative Strategies shares stories of environmental justice and imagination in California and beyond.
Transportation is a major cause of air-pollution in California. Fine particulate matter, also known as PM2.5, is a small particle that can lead to significant short and long term health…
California is recognized as a global leader in addressing the climate crisis. In 2006, the California State Legislature passed Assembly Bill 32, requiring statewide greenhouse gas (GHG) emissions to reach…
As existing oil and gas reserves dwindle, producers increasingly rely on well stimulation treatments, such as hydraulic fracturing or “fracking,” acid fracturing, and matrix acidizing, to extract remaining reserves. These…
California state parks are a tremendous, potentially underutilized resource to promote youth health. More than half of young people under 18 in California live within the “visitorshed” of one or…
By 2050, the phrase “the motor of the economy” might be more apt than “the engine of the economy.” For now, however, the conventional wisdom[1] on electric vehicles is that…
Exploring How Increased Community Garden Engagement Can Connect Students, Faculty, and Staff to Existing Campus Resources, Which Promote Food Security, Urban Agriculture, and Healthy Lifestyles